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Categories:Viewed: 21 - Published at: 8 years ago
Ingredients
- 1 c. chopped pecans
- 1 pkg. white almond bark
- 1 can condensed milk
- 1 1/2 c. brown sugar
Method
- Cook over medium heat until well blended, then mix with pecans and pour into a 10 x 7 x 1-inch pan.
- Let cool, then cut into 1/2-inch squares.