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Categories:
flour baking soda salt butter granulated sugar brown sugar vanilla egg white chocolate chips pecans dried cherries
Viewed: 35 - Published at: a year agoIngredients
- 1 1/8 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup butter, softened
- 3/8 cup granulated sugar
- 3/8 cup brown sugar, packed
- 1 teaspoon vanilla
- 1 large egg
- 3/4 cup white chocolate chips
- 1/2 cup pecans, toasted and chopped
- 1/2 cup dried cherries
Method
- Preheat oven to 375 degrees.
- Combine flour, baking soda and salt in small bowl.
- Beat butter, sugars and vanilla in a large mixer bowl until creamy.
- Add in the egg, beating well.
- Gradually beat in flour mixture.
- Stir in chips, pecans and cherries.
- Drop by VERY rounded tablespoons on ungreased cookie sheets.
- Bake for 8-10 minutes or until lightly golden.
- Remove to a plate to cool.
- To keep chewy, do not cool on a wire rack.