Winnies Cookies Shortbread-Like - cornstarch

Method

• Thaw butter to room temperature.
• Cream butter and all dry ingredients.
• Use your hands and work dough kneading it together into a smooth consistency.
• Roll out dough on well-floured surface to about 1/4 inch thick.
• The more you work the dough the easier it will be to work with.
• Using floured cookie cutters, cut out your desired shapes.
• Use a floured spatula to pick them up and place on parchment paper lined cookie sheet.
• Using the parchment paper allows for easy clean up of sugar sprinkles.
• Add desired colored sugar sprinkles to each cookie and press lightly.
• Bake in oven at 325F for approximately 15 minutes.
• They cook faster if they are more spaced out and ensure room for some expansion.