Ingredients 1 roast1 pkg. Lipton onion soup mix1 can cream soup (mushroom, chicken or celery, whatever you like)MethodPlace roast (an inexpensive cut works great) in heavy-duty aluminum foil.Sprinkle the soup m...Learn More

Ingredients 1 lb. ground beef1/4 c. minced onion1/4 lb. cheese slices1 can cream soup (any flavor, undiluted)salt and pepper to tastefrozen Tater TotsMethodCrumble ground beef into baking dish.Add minced onion,...Learn More

Ingredients 1 chicken2 cans cream soup1 can Veg-All1 large can Pet milk3 Tbsp. onion1 bag Pepperidge Farm herb seasoning mix1 1/2 c. chicken brothMethodCook chicken.Debone and cut into small pieces.Mix together...Learn More

Ingredients 4 -5 chicken breasts1 (1 ounce) package Italian salad dressing mix (dry- if you like more flavor, add more)1 (8 ounce) package cream cheese1 (10 3/4 ounce) can cream soup (your choice, I always use ...Learn More

Ingredients 2 c. leftover meats1/2 c. onion1 can cream soup (undiluted)1 can small peas1 1/2 c. cracker crumbs3 Tbsp. margarine, meltedMethodMix first 4 ingredients together.Pour into square baking dish.Spread ...Learn More

Ingredients 1 jar or possibly pkg. dry beefThinly sliced ham (or possibly 6-8 slices bacon)8 ounce. lowfat sour cream6-8 boned chicken breasts1 can cream soup (celery, chicken, mushroom)MethodArrange dry beef t...Learn More

Ingredients meat of your choicesliced canned potatoes (if desired)1 can any cream soup, 1 jar sweet and sour sauce or other jarred sauce or 2 c. barbecue sauce for topping (your choice)MethodYou may brown your ...Learn More

Ingredients 1/2 c. ground beef2 slices onionsalt and pepper to taste1 slice green pepper1/2 stalk celery, chopped1/4 c. chopped cabbage1/2 medium carrot, grated1 medium potato, sliced 1/4-inch thick2 Tbsp. crea...Learn More

Ingredients 1 large can corned beef1 c. bread crumbs3 Tbsp. butter1 pkg. cooked pasta (elbows, shells)1/2 c. chopped onion1/2 lb. cubed Cheddar cheese1 large can cream soup (any kind; I use mushroom or chicken)...Learn More

Ingredients 1 can asparagus1 can English peas1 can cream soup (chicken, mushroom or celery)buttercrushed Ritz crackers1 eggmilk (approximately 1 c.)grated Cheddar cheeseMethodLayerasparagus, peas and soup in ca...Learn More

Ingredients 2 3/4 lb. ground beef1 oniondash of salt2 cans cream soup (chicken, mushroom or celery)2 Tbsp. Worcestershire sauceseasoned salt3 eggs1/2 c. crumbs1 c. milk1 bag frozen Tater TotsMethodMix first 5 i...Learn More

Ingredients 2 can cream soup (any)1 cup milk2 cup frozen peas1 oz cheese2 cup ruffles (for topping)4 cup cooked wide egg noodles1 can Tuna1 pinch thymeMethodPreheat oven to 375Cook noodlesWhile noodles are cook...Learn More