Ingredients 2 lbs fresh sauerkraut, rinsed and drained1 tablespoon cooking oil1 1/2 lbs boneless pork blade steaks or 1 1/2 lbs sirloin steaks, trimmed and cut into chunks1 1 lb fresh kielbasa or 1 lb fresh Ita...Learn More

Ingredients 2 large onions, sliced1/4 c. cooking oil2 lb. bag or jar sauerkraut, rinsed and drained well (press down)2 lb. fresh kielbasa (Polish sausage), cut into 3-inch pieces1 can cream of mushroom soup1/4 ...Learn More