Category: frozen Chinese
Learn frozen Chinese - Recipes
  1. Braised Sirloin Tips Over Rice - oil

    Ingredients 2 tablespoons oil2 lbs sirloin steaks or 2 lbs round steaks, slice into 3 inch x 1 inch strips2 beef bouillon cubes, dissolved in water and reserved mushroom juice to equal 10 ounces1/3 cup red wine...Learn More
    oilbouillon cubesred wine
  2. Chinese Chicken Slaw - Italian salad dressing

    Ingredients 1 (8 oz.) bottle Italian salad dressing2 tsp. soy sauce2 c. each: shredded green and red cabbage2 c. cubed chicken1 (8 oz.) can sliced water chestnuts, drained1 (8 oz.) can bamboo shoots, drained1 (...Learn More
    Italian salad dressingsoy saucecabbage
  3. Veggie So Low Mein - substitute

    Ingredients 3 packages House Foods Tofu Shirataki Spaghetti Shaped Noodle Substitute1 cup quartered mushrooms1 cup thinly sliced zucchini1 cup bean sprouts1/2 cup chopped scallions1/4 cup shredded carrots1 bag ...Learn More
    substitutemushroomszucchini