Category: lean stew beef
Learn lean stew beef - Recipes
Learn lean stew beef - Recipes
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Chili - lean stew beef
Ingredients 2 lbs lean stew beef1 lb lean ground beef1 lb meat of your choice (suggest venison, armadillo, prairie rabbit, squirrel or beaver)Sauces: soy, Worcestershire, teriaki12 oz can tomato sauce7 oz BBQ s...Learn Morelean stew beeflean ground beefyour choiceCrock-Pot Beef Stew - lean stew beef
Ingredients 2 lb. lean stew beef, marinated 3 or more hours in a bottle of Italian dressing2 cans tomato soup2 bay leaves5 to 6 onions (small enough to use whole or 2 to 3 onions, cut into quarters)5 to 6 whole...Learn Morelean stew beeftomato soupbay leavesBeef Stew - all-purpose
Ingredients 1/4 c. all-purpose flour3 Tbsp. salad oil3 to 4 lb. lean stew beef1 Tbsp. salt (scant)1/4 tsp. pepper1 1/4 c. water1 (8 oz.) can tomato sauce1/2 c. (or more) chopped onion1/2 c. (or more) chopped gr...Learn Moreall-purposesalad oillean stew beefBoeuf BourguignonBeef Burgundy - lean stew beef
Ingredients 2 lb. lean stew beef, cut in cubes2 Tbsp. flour2 Tbsp. butter1 Tsp. olive oil (or veg.)1 tsp. salt1/4 tsp. pepper2 c. beef consomme1 c. Burgundy wine1 med. onion, chopped1 carrot, sliced1 clove garl...Learn Morelean stew beefflourbutter