Category: lemons
Learn lemons - Recipes
Learn lemons - Recipes
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Two Part Lemonade - water
Ingredients 2 cups water4 cups sugar3 lemons, strips of zest from1 cup lemon juice (4 lemons)1 pinch salt4 cups ice waterMethodFor the syrup, bring the water and the sugar to a boil in a medium-sized saucepan.C...Learn MorewatersugarlemonsLemon Rice Soup WTurkey - turkey broth
Ingredients 4 cups turkey broth (or low-sodium chicken broth)14 cup rice3 eggs3 lemonssalt and pepper, to taste1 cup diced turkey1 teaspoon dried herbs (thyme, dill, oregano or parsley) or 1 tablespoon fresh he...Learn Moreturkey brothriceeggsMeyer Lemon Shake-Up Tarts - shells
Ingredients 15 frozen phyllo tart shells, such as Athens, thawedNonstick cooking spray1/2 cup granulated sugar, plus for sprinkling2 large eggs plus 2 large yolks2 Meyer lemons, zested and juiced (about 1/3 cup...Learn Moreshellsnonstick cooking spraygranulated sugarGrilled Turkey Breast With Fresh Sage Leaves - freshly squeezed lemon juice
Ingredients 3 tablespoons freshly squeezed lemon juice3 tablespoons extra-virgin olive oil28 leaves fresh sage4 skinless, boneless turkey breast halvessea salt and freshly ground black pepper to taste2 tablespo...Learn Morefreshly squeezed lemon juiceextra-virgin olive oilsageSunnys Beer-Battered Eggplant Fries with Nunya Business Tzatziki Dip - chive
Ingredients 8 ounces chive and onion cream cheese1 tablespoon chopped fresh dill1 English cucumber, cut into chunks1 to 2 teaspoons fresh lemon juiceKosher salt and freshly ground black pepper2 eggplant, peeled...Learn MorechivedillcucumberCured Cobia with Toasted Pine Nut Relish - fresh cobia
Ingredients 1 large fillet fresh cobia, skin removed2 cups salt1 cup sugarZest and juice of 3 lemons, plus more juice for drizzlingZest and juice of 3 limesZest and juice of 3 oranges1/2 cup pine nuts1/2 cup go...Learn Morefresh cobiasaltsugarHoliday Spiced Punch - water
Ingredients 3 c. water2/3 c. sugar20 whole cloves2 sticks cinnamon1 (32 oz.) bottle apple cider, chilled1 (24 oz.) bottle white or purple grape juicejuice of 6 lemons (1 c.)icelemon slicesMethodIn saucepan, com...Learn MorewatersugarclovesSlow-Baked Chicken Thighs With Tomato, Fennel, And Lemon - butter
Ingredients 2 tablespoons butter, divided2 cups shaved fennel (about 2 bulbs)1/2 teaspoon kosher salt2 pounds skinless, boneless chicken thighs1 (28-ounce) can whole plum tomatoes, drained12 garlic cloves, cut ...Learn Morebuttershaved fennelkosher saltZucchini-Apricot Jam - apricot
Ingredients 1 lb dried apricot2 lbs zucchini (trimmed, seeded and peeled before weighing)2 lemons, juice and zest of6 cups sugar3 slices fresh gingerroot (optional)MethodPlace the apricots in a bowl, cover with...Learn MoreapricotzucchinilemonsNewspaper Salmon For The Grill! - salmon
Ingredients 1 1/2 kg fresh salmon, scaled and guttedsea saltground pepperolive oil1 cup parsley, chopped1/2 cup dill, chopped1/2 cup basil, chopped1 newspaper2 lemons, sliced thinly6 scallions, sliced thinly2 t...Learn Moresalmonsaltground pepperLemon Garlic Lamb With Roasted Zucchini - olive oil
Ingredients 2 tbsp olive oil4 None neck-end lamb racks (2 2/3 lbs total)12 None new potatoes2 None medium lemons, quartered1 None medium bulb garlic, peeled, cloves separated2 None large zucchini, sliced thickl...Learn Moreolive oilneck-endpotatoesPork Loin With Lemon Yogurt And Summer Salad - pork loin skin
Ingredients 3 1/4 pounds pork loin skin and fat scored at 1/2 inch intervals5 cloves garlic minced1 tablespoon fresh thyme leaves plus extra for garnish2 tablespoons olive oil2/3 cup port1 pound cherry tomatoes...Learn Morepork loin skingarlicthyme
