Ingredients 2 1/2 cups vegetable stock, preferably homemade9 ounces medium bulgur (1 1/2 cups)1 bunch medium asparagus, stalks peeled2 tablespoons fresh lemon juice1/4 cup extra-virgin olive oil4 ounces marinat...Learn More

Ingredients 2 limes, sliced paper thin, plus2 tablespoons fresh lime juice4 boneless skinless chicken breast halvessalt & freshly ground black pepper4 tablespoons unsalted butter1 tablespoon balsamic vinegar2 t...Learn More

Ingredients 1 teaspoon extra-virgin olive oil6 ounces thinly sliced pancetta, cut into 1/2-inch squares1 1/4 pounds medium asparagusSalt and freshly ground pepper1 cup buttermilk2 large eggs2 cups yellow cornme...Learn More

Ingredients 2 pounds medium asparagus1/2 cup freshly chopped basil8 tablespoons EVOO, dividedSea salt and black pepperPanzanella Croutons, recipe follows2 cups fresh or frozen English peas, boiled until tender ...Learn More

Ingredients For pastry1 cup all-purpose flour1/2 teaspoon salt3/8 cup cold unsalted butter, cut into 1/2-inch cubes1 egg, lightly beatenFor filling1 medium leek, quartered lengthwise, then cut crosswise into 1/...Learn More

Ingredients 1/4 cup ketchup1/4 cup mayonnaise2 tablespoons sherry vinegar2 tablespoons Dijon mustard1 garlic clove, chopped1 chipotle chile in adobo sauceSalt, preferably smoked salt2 pounds medium asparagus, p...Learn More

Ingredients 3/4 oz dried morel mushrooms (1 cup) or 1/4 lb fresh6 1/2 cups reduced-sodium chicken broth (52 fl oz)2 cups water1 lb medium asparagus, trimmed and cut diagonally into 1-inch-long pieces (about 3 c...Learn More

Ingredients 1 lb medium asparagus, trimmed1/4 cup extra-virgin olive oil1/2 teaspoon finely grated fresh lemon zest2 tablespoons fresh lemon juice1/2 teaspoon salt1/4 teaspoon black pepper2 (15- to 19-oz) cans ...Learn More