Ingredients 1 fryer (about 2 1/2 lb.), quartered2 Tbsp. butter or margarine, melted2 tsp. lemon juicesalt and ground black pepper1/4 lb. pork sausage meat3/4 c. sliced green onions (including tops)3/4 c. choppe...Learn More

Ingredients 1 lb. pork sausage meat2 lb. ground beef4 large onions, chopped4 to 6 large cloves garlic, mashed1 c. chopped parsley3/4 c. fresh mushrooms, thinly sliced3 (15 oz.) cans tomato sauce1 fifth dry red ...Learn More

Ingredients 1 1/2 lb. pork sausage meat1 (12 oz.) loaf French bread2 (4 oz.) cans mushrooms6 large eggs1 qt. milk2 tsp. Italian seasoning1/2 tsp. garlic powder (optional)1/4 tsp. pepper1 (8 oz.) pkg. shredded M...Learn More

Ingredients 8 slices smoked bacon1 1/4 pounds skinless chicken breast filletsstuffing8 ounces pork sausage meat2 teaspoons English mustard6 ounces ham diced4 tablespoons fresh flat leaf parsley chopped5 hard bo...Learn More

Ingredients 6 medium green peppers1 1/2 lb. pork sausage meat1 c. quick oats (uncooked)2/3 c. tomato juice or spicy V-81 (10 3/4 oz.) can tomato soup1/4 c. milk1 tsp. Worcestershire sauce1/8 tsp. oreganoMethodC...Learn More

Ingredients 1 tablespoon unsalted butter6 slices good-quality bacon, sliced into thin strips3 shallots, peeled and finely chopped2 sticks of celery, trimmed and finely choppedA sprig of fresh rosemary, leaves p...Learn More

Ingredients 1 pound pork sausage meat2 med. onions, minced fine1 1/2 loaves white bread3 Large eggs, minced1 c. celery1/2 pkg. Pepperidge Farm Stuffing bread crumbsMethodIn frying pan cook sausage and onions (a...Learn More