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Categories:Viewed: 44 - Published at: 9 years ago
Ingredients
- 2 cups raw chicken, cubed
- 1 cup celery, cubed
- 4 teaspoons soy sauce
- 4 teaspoons peanut oil
- 14 cup sake
- 14 cup mirin
- 2 tablespoons soy sauce
- 2 inches gingerroot, shredded
Method
- Mix the chicken and celery in a bowl.
- Divide evenly between 4 large pieces of aluminium foil.
- Sprinkle soy sauce and peanut oil over each.
- Close foil and bake in 350F oven for 20 min, or until chicken is done.
- Mix sauce ingredients together and serve in 4 dunking dishes.
- Serve each packet to each diner and offer sauce for dunking.
