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Categories:Viewed: 46 - Published at: 4 years ago
Ingredients
- 2 parts vinegar
- 1 part water
- garlic powder
- cayenne pepper
- 1 bay leaf
- 1 small c. hot sausage juice
- eggs
Method
- Boil eggs and peel.
- Mix remaining ingredients and boil for a few minutes.
- Important to boil for a few minutes.
- Pour over eggs in a jar.
- Cool and put lid on.
- The longer they sit the better they are.