Category: bay leaf
Learn bay leaf - Recipes
Learn bay leaf - Recipes
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Simple Lentil Stew - bacon
Ingredients 200 grams Lentils (dried)70 grams Bacon (block)1 Onion1/2 Carrot1 clove Garlic1 leaf Bay leaf (optional)2 tsp Soup stock cube1 Coarse salt and pepper1 tbsp Olive oilMethodChop the onions and carrots...Learn MorebacononioncarrotVegan Lasagna Recipe - eggplant
Ingredients 1 1/2 pounds eggplant (about 2 small)2 teaspoons kosher salt, plus more as needed4 tablespoons extra-virgin olive oilFreshly ground black pepper1 teaspoon finely chopped fresh Italian parsley leaves...Learn Moreeggplantkosher saltextra-virgin olive oilPork And Red Chili Stew - red chili pods
Ingredients 6 -8 dried new mexico red chili pods, medium heat1/4 cup sun-dried tomato, not oil packed2 1/2 cups chicken broth, divided3 slices bacon, diced3 -4 tablespoons olive oil1 large yellow onion, chopped...Learn Morered chili podstomatochicken brothOld Time Beef Stew - vegetable oil
Ingredients 2 Tbsp. vegetable oil2 lb. boneless beef stew1 medium onion, chopped1/2 tsp. garlic powder2 c. water1 Tbsp. salt1/2 tsp. pepper1 tsp. sugar2 tsp. Worcestershire sauce2 tsp. soy sauce1 Tbsp. vinegar1...Learn Morevegetable oilboneless beef stewonionPork Chops And Rice - pork chops
Ingredients 4 pork chops1 c. rice (uncooked)1 green pepper, sliced about 1/4-inch thick1 large onion, sliced about 1/8-inch thick1 can tomato soup3/4 can water2 lb. lamb, diced in bite sizes4 c. water3 carrots,...Learn Morepork chopsricegreen pepperCarltonS Favorite Soup - ground sirloin
Ingredients 2 lb. ground sirloin or chuck1 large (48 oz.) can tomato juice1 large (16 oz.) can stewed tomatoes1 (8 oz.) can minced clams, rinse and drain2 tsp. basil2 tsp. leaf oregano2 tsp. garlic powder1 bay ...Learn Moreground sirlointomato juicetomatoesJambalaya - ham
Ingredients 1 thick slice ham, cubed1 clove garlic, minced1 c. chopped onion4 Tbsp. butter2 (16 oz.) cans tomatoes, diced1 (10 oz.) can beef bouillon1 c. rice1 tsp. sugar3/4 tsp. thyme1/2 tsp. chili powder1 bay...Learn Morehamclove garliconionA Simple Seafood Bisque - milk
Ingredients 1 (12 ounce) can evaporated milk1/2 cup half-and-half1/2 cup dry white wine1 roasted red pepper, chopped2 teaspoons butter1 bay leaf1 pinch salt1 dash hot pepper sauce (such as Tabasco(R))2 (8 ounce...Learn Moremilkwhite winered pepperTurkey Meatloaf Franklin Cafe - Meatloaf
Ingredients MEATLOAFVegetable oil (for the pan)1 tablespoon vegetable oil1 small onion, chopped1/2 teaspoon salt2 pounds ground turkey2 scallions, chopped2 tablespoons hot sauce1 tablespoon tomato paste1 egg1/2...Learn MoreMeatloafvegetable oilvegetable oilPickled Fennel In Herb Scented Champagne Vinegar - fennel
Ingredients 2 medium to large bulbs of fennel, trimmed and thinly sliced (reserving the leafy fronds)1 1/2 cups champagne vinegar (or white wine vinegar, if you prefer)A fat pinch of salt1 tablespoon fennel see...Learn Morefennelchampagne vinegarsaltBeer-Braised Beef - brisket
Ingredients One 3-pound brisket, first cutKosher salt and freshly ground black pepper3 tablespoons olive oil6 cloves garlic, smashed1 large yellow onion, roughly chopped3 medium carrots, cut into 1-inch pieces3...Learn Morebrisketkosher saltolive oilSpicy Red Lentil Salad with Pickled Vegetables - red lentils
Ingredients 1 pound red lentils1/2 teaspoon ground cumin1/4 teaspoon red pepper flakes1 bay leafKosher salt and freshly cracked black pepper12 ounces giardiniera6 cups lightly packed baby arugula1 tablespoon re...Learn Morered lentilsground cuminred pepper