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Ingredients
- 1 pkg. microwave popcorn
- 2 tbsp. milk
- 2 slices American cheese
Method
- microwave the popcorn per package instructions.
- place in a large bowl in a coffee cup put approx.
- 2 tbsp of milk add 2 slices of cheese microwave approx 30 seconds ( don't let it boil over) mix w/spoon add more milk or cheese for desired consistency ( too thin and popcorn will be soggy too thick not much popcorn will get coated ) return to microwave for approx.
- 15 seconds.
- stir again and pour over popcorn.
- Enjoy