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Categories:
cream cheese Cheddar cheese onion clove garlic Worcestershire sauce lemon juice dry mustard paprika salt ham
Viewed: 18 - Published at: 5 years agoIngredients
- 2 (8 oz.) pkg. cream cheese
- 1/2 lb. sharp shredded Cheddar cheese
- 1 tsp. onion, grated
- 1 clove garlic, grated
- 2 tsp. Worcestershire sauce
- 1 tsp. lemon juice
- 1 tsp. dry mustard
- 1/2 tsp. paprika
- 1 tsp. salt
- 1 (4 1/2 oz.) can deviled ham
Method
- Set cream cheese out until soft.
- Add the rest of the ingredients and beat until well mixed.
- Set in refrigerator at least 1 hour.
- Roll into rolls.
- Makes 2.
- Then roll in crushed pecans and wrap in Saran Wrap.