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Categories:Viewed: 11 - Published at: a year ago
Ingredients
- 2 (8 ounce) packages cream cheese
- 1 cup sour cream
- 6 tablespoons granulated sugar
- 2 teaspoons vanilla extract
- 1 (21 ounce) can cherry pie filling
Method
- break up cream cheese and put in kitchenaid.
- add 1 c sour cream
- add vanilla.
- add sugar you may add a tablespoon more or so if you wish.
- blend on 4 or medium until smooth and well blended.
- Fold in cherry pie filling or make layers of cream and cherries.
- chill in fridge and enjoy!