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Categories:Viewed: 14 - Published at: 3 years ago
Ingredients
- 2 c. (12 oz.) Reeses peanut butter chips, divided
- 1/4 c. butter, melted
- 1/2 c. Hershey's cocoa
- 1 tsp. vanilla
- 4 1/2 c. sugar
- 1 (7 oz.) jar marshmallow cream
- 1 1/2 c. (12 oz.) evaporated milk
- 1/4 c. butter
Method
- Line a 13 x 9-inch pan with foil.
- Place 1 cup peanut butter chips in medium bowl and set aside.