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Categories:
olive oil white wine vinegar mayo yellow mustard cilantro pepper salt thyme rosemary basil paremsaen cheese
Viewed: 54 - Published at: 2 years agoIngredients
- 1/2 cup olive oil (extra oil olive oil works as well)
- 1/2 cup white wine vinegar
- 1 tbsp mayo
- 1 tsp yellow mustard (spicy can be used as well)
- 1/2 tsp cilantro
- sprinkle to your liking:
- pepper
- sea salt
- thyme (optional)
- rosemary (optional)
- basil
- paremsaen cheese (optional)
Method
- add the oil and vinegar in a medium sized bowl. wisk together. Add the mayo and mustard. Sprinkle in the seasonings then wisk together. (should turn a yellowish color)right before serving add extra pepper and table salt.
