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Ingredients
- 8 potatoes, peeled and sliced
- 2 onions, peeled and minced
- 1 pound grnd meat, cooked and liquid removed
- 1 lg. can tomato sauce
Method
- Mix tomato sauce and onion and grnd meat together.
- Put a layer of potatoes in a large casserole.
- Put a layer of grnd meat mixed with onion and sauce on top of potatoes.
- Put the rest of potatoes on the top of grnd meat and cover with the rest of the grnd meat and sauce.
- Cover with a lid or possibly foil and bake at 350 degrees for 1 hour.
