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Categories:Viewed: 48 - Published at: 4 years ago
Ingredients
- 4 boneless skinless chicken breasts
- 1 (10 1/2 ounce) can cream of chicken soup
- 1 (14 1/2 ounce) can French style green beans, drained
- 0.5 (7 ounce) can French-fried onions
Method
- Place chicken in greased casserole dish (9x13) and cover with soup.
- Bake for 30 minutes at 350 degrees.
- Place green beans in casserole dish with chicken.
- Bake for 15 minutes longer.
- Remove from oven and add french fried onions and bake 5 minutes longer, make sure not to burn onions.