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Categories:Viewed: 31 - Published at: 8 years ago
Ingredients
- 2 (3 oz.) pkg. orange gelatin
- 2 c. boiling water
- 1 pt. orange sherbet
- 1 (15 oz.) can crushed pineapple
- 2 sliced bananas
- 1 (10 oz.) can mandarin oranges
- nuts (optional)
Method
- Mix gelatin and water well.
- Add sherbet.
- Chill until slightly firm and add to drained fruits.
- Add nuts, if desired. Makes 2 quart molds.