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Categories:Viewed: 28 - Published at: 9 years ago
Ingredients
- 1 yellow cake mix with pudding
- 2 cans sweetened condensed milk
- 1 can cream of coconut
- 1 large Cool Whip
- 1 pkg. frozen coconut, thawed
Method
- Bake cake according to box directions.
- Mix sweetened condensed milk and cream of coconut together.
- When cake is done, poke holes with handle of a wooden spoon (lots of holes) and pour milk mixture over cake.
- After cake is completely cool, cover with Cool Whip and frozen (thawed) coconut.