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Categories:Viewed: 53 - Published at: 3 years ago
Ingredients
- 1 large can crushed pineapple, drained
- 1 (8 oz.) cream cheese
- 1 chunk pineapple (undrained)
- 1 (3 oz.) vanilla instant pudding
- 1 (8 oz.) Cool Whip
Method
- Mix cream cheese and pineapple.
- Add chunk pineapple.
- Add pudding and mix well.
- Mix Cool Whip with mixture.
- Refrigerate.