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Red Chili Peppers shallots cloves garlic galanga lime rind black coriander seeds cumin seeds shrimp paste soy bean paste
Viewed: 13 - Published at: 20 days agoIngredients
- 6 dried red chili peppers, soaked in cold water for 5 minutes, deseeded and chopped
- 3 tbsp. shallots, peeled and chopped
- 5 sm. cloves garlic, chopped
- 1 tbsp. galanga, chopped
- 1 tbsp. lemongrass, chopped
- 2 tsp. kaffir lime rind, chopped
- 10 black peppercorns
- 1 tbsp. roasted coriander seeds
- 1 tsp. roasted cumin seeds
- 1 tsp. shrimp paste
- fermented soy bean paste
Method
- Place all ingredients in a stone mortar; pound until the curry is a fine paste.