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Ingredients
- 1 large container Temptee whipped cream cheese
- 1 can shrimp, drained
- dash of garlic powder
- 1 1/2 c. ketchup
- horseradish to taste
Method
- Mix first 3 ingredients well and mound on serving dish.
- Mix ketchup and horseradish.
- Spoon around mold.
- Serve with Waverly Wafers.