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Categories:
ground beef onion garlic green bell pepper red bell pepper ketchup salt pepper barbecue seasoning brown sugar mustard water
Viewed: 9 - Published at: 4 months agoIngredients
- 1 lb ground beef
- 1 onion, finely chopped
- 3 garlic cloves, crushed
- 1/2 large green bell pepper
- 1/2 large red bell pepper
- 1 cup ketchup
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon barbecue seasoning
- 2 tablespoons brown sugar
- 1 tablespoon mustard
- 1/2 cup water
Method
- With a drizzle of olive oil, brown hamburger, onion, garlic green and red peppers on medium to med/high heat.
- Drain grease and add remaining ingredients, stirring well.
- Add remaining ingredients and simmer while preparing the muffin tins.
- Spray muffin tins with Pam cooking spray.
- Prepare Bisquick mix as directed (mix 2 1/4 cup mix with 2/3 cup of milk).
- Use a spoon sprayed with Pam cooking spray to make the cups.
- Spread dough to the edges and make a dimpled area to spoon in the meat.
- Spoon the meat into the muffins tins you filled with dough.
- Sprinkle with parmesean cheese.
- Cook around 10-15.
- (Suggestion to use shredded cheddar cheese in the final minutes of cooking, haven't tried that yet).
