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Categories:Viewed: 30 - Published at: 6 months ago
Ingredients
- 8 oz. cooked spaghetti
- 1 1/2 lb. browned and seasoned hamburger
- 1 large jar spaghetti sauce
- 1 1/2 c. shredded Cheddar cheese
- 1 1/2 c. shredded Mozzarella cheese
- 2 cans cream of mushroom soup
- 1 can black olives (optional)
Method
- Layer half of cooked spaghetti in pan.
- Combine hamburger and spaghetti sauce.
- Spread one can of cream of mushroom carefully over spaghetti.
- Spoon half of hamburger mixture over soup.
- Place half of olives over this if desired.
- Sprinkle half of both cheeses and repeat layers.
- Cover with foil that has been sprayed with Pam so it doesn't stick to cheese.
- Bake at 350° for 1 hour.
