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Salad lebanese cucumbers spring onions green garlic Feta cheese kalamata olive salt dressing olive oil vinegar fresh oregano salt ground pepper
Viewed: 42 - Published at: 2 years agoIngredients
- Salad
- 500 g tomatoes, peeled and sliced
- 2 lebanese cucumbers, unpeeled and sliced
- 4 spring onions, chopped
- 1 green capsicum, de-seeded and diced
- 1 garlic clove
- 100 -200 g feta cheese, cubed
- 1/2 cup kalamata olive
- salt and pepper
- Dressing
- 1/2 cup olive oil
- 3 tablespoons vinegar
- 2 teaspoons fresh oregano or 2 teaspoons parsley
- 1/2 teaspoon salt
- ground pepper
Method
- Arrange salad ingredients in a large bowl or platter that has been rubbed with the garlic clove.
- Combine the dressing ingredients in a bowl and beat until well blended.
- Pour the desired amount of dressing over the salad.
- Let sit for 10 minutes, toss gently and serve.