Ingredients

  • 32 ounces refried beans
  • 16 ounces sour cream
  • 16 ounces cream cheese
  • 1 (1 1/4 ounce) package taco seasoning
  • 2 teaspoons garlic salt
  • 1 cup shredded cheddar cheese
  • 1 cup shredded lettuce
  • 1 tomatoes
  • 6 ounces black olives

Method

  • In a 9x13 pan spread refried beans.
  • Mix cream cheese, sour cream, taco seasoning, and garlic salt.
  • Spread on top of beans.
  • Top with cheddar cheese.
  • Bake at 350 degrees for 25 minutes or until cheese melts and is bubbly.
  • Add lettuce, tomato, and black olives.