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ground beef onion pinto beans kidney beans Hidden Valley buttermilk dressing mix Mexicorn tomatoes Ro-Tel taco seasoning mix
Viewed: 23 - Published at: 3 years agoIngredients
- 1 lb. ground beef, browned and drained
- 1/2 c. onion, chopped
- 1 can pinto beans with jalapenos
- 1 can kidney beans
- 1 pkg. Hidden Valley buttermilk dressing mix
- 1 can Mexicorn
- 2 cans stewed tomatoes
- 1 can Ro-Tel (brand of tomatoes)
- 1 pkg. taco seasoning mix
Method
- Combine all ingredients including liquid from cans.
- Cook on low heat for at least 1 hour or more.
- Add water if needed.