Category: brown mustard seeds
Learn brown mustard seeds - Recipes
  1. Veggie Goodies Roasted In Salted Peanuts Crust With Coco - Spinach Sauce - crunchy

    Ingredients Crunchy Balls2 cups Ground kidney beans3 Carrots, chopped2 Onions, chopped1 clove of garlic, chopped2 tablespoons Olive oil1 cup Salted peanuts, choppedSald & pepper to taste2.5 cups boiling wat...Learn More
    crunchyGround kidney beanscarrots
  2. Salmon In A Bengali Mustard Sauce - salmon fillet

    Ingredients 3/4 pound skinless salmon fillet1/4 teaspoon salt1/4 teaspoon ground turmeric1/4 teaspoon cayenne pepper1 tablespoon ground mustard1/4-1/2 teaspoon cayenne pepper1/4 teaspoon ground turmeric1/4 teas...Learn More
    salmon filletsaltground turmeric
  3. Seasoned Dhal - masoor dal

    Ingredients 1 cup masoor dal (small orange, a.k.a. "red," lentils)3 cups water1/4 teaspoon ground turmeric2 tablespoons vegetable oil1/2 teaspoon brown mustard seeds1/2 teaspoon cumin seeds1/8 teaspoon hot red ...Learn More
    masoor dalwaterground turmeric
  4. Lemon Sauerkraut - vegetables

    Ingredients Vegetables2 large heads of cabbage; big outer leafs set aside2 lemons, sliced 1/4 inch2 large carrots, shredded or julienned thinly1 large daikon or korean radish, shredded or julienned thinly2 larg...Learn More
    vegetablescabbagelemons
  5. East Indian Pea & Potato Wrap - water

    Ingredients 1 tablespoon water or 1 tablespoon oil (saute liquid)1 tablespoon brown mustard seeds1 teaspoon ground cumin1/2 teaspoon ground turmeric1 cup thinly sliced onion1 fresh jalapeno, minced12 ounces sma...Learn More
    waterbrown mustard seedsground cumin
  6. Bombay Potatoes - potatoes

    Ingredients 3 large potatoes2 tablespoons brown mustard seeds2 1/2 tablespoons cooking oil1 1/2 chili powder1 teaspoon turmeric powdersalt to tastecoriander leaf for garnishingMethodPeel the potatoes and dice i...Learn More
    potatoesbrown mustard seedscooking oil
  7. Pork Vindaloo With Yellow Dhal - onion

    Ingredients 1 None medium onion, chopped1 tbsp fresh ginger, finely grated2 cloves garlic, minced2 tsp brown sugar1 tbsp ground cumin1/2 tsp dried chili flakes1 tsp ground cinnamon1 tsp ground cardamom1/4 tsp g...Learn More
    oniongingergarlic
  8. Indian Guacamole - avocados

    Ingredients 2 ripe large avocados, halved and pitted1 tablespoon lemon juice1/2 to 1 tsp. minced Thai or serrano chile1/2 teaspoon kosher salt1/2 teaspoon minced garlic1 tablespoon vegetable oil2 teaspoons brow...Learn More
    avocadoslemon juiceserrano chile
  9. Pickled Carrots Recipe - brown mustard seeds

    Ingredients 1 tablespoon brown mustard seeds2 teaspoons coriander seeds2 teaspoons black peppercorns1 cup cider vinegar1 cup water2 tablespoons kosher salt3 tablespoons granulated sugar4 medium carrots, sliced ...Learn More
    brown mustard seedscoriander seedsblack peppercorns
  10. Cook The Book: Yogurt With Pineapple - fresh pineapple

    Ingredients 2 cups fresh pineapple cut into 1/2-inch cubes2 tablespoons sugar3 tablespoons finely grated coconut (use the frozen kind or use desiccated coconut)1 cup plain yogurt1 1/4 to 1 1/2 teaspoons salt1 f...Learn More
    fresh pineapplesugarcoconut
  11. Whole-Grain Dijon Mustard Recipe - white wine

    Ingredients 1/2 cup dry white wine, such as Sauvignon Blanc1/2 cup white wine vinegar1/4 cup brown mustard seeds (about 1 1/2 ounces)1/4 cup yellow mustard seeds (about 1 1/2 ounces)1/2 teaspoon kosher saltMeth...Learn More
    white winewhite wine vinegarbrown mustard seeds
  12. Hot Tomato Relish - expeller-pressed

    Ingredients 1 tablespoon expeller-pressed vegetable oil1/2 teaspoon brown mustard seeds3 garlic cloves, slivered lengthwise1/2 teaspoon cayenne1 1/4 teaspoons ground turmeric5 ripe plum tomatoes, peeled, seeded...Learn More
    expeller-pressedbrown mustard seedsgarlic