Category: brown rice vinegar
Learn brown rice vinegar - Recipes
  1. Southeast Asian Carrot Daikon Pickles - carrots

    Ingredients 3 lbs carrots, peeled and sliced into 1/4-inch coins1 lb daikon radish, peeled and sliced into 1/4-inch coins14 cup minced garlic3 tablespoons minced superhot chili peppers, such as habanero, birds ...Learn More
    carrotsdaikon radishgarlic
  2. Sashimi Bowl - rice

    Ingredients For the rice1 1/2 cups sushi rice2 cups water3 tablespoons brown rice vinegar2 tablespoons mirin or 2 teaspoons sugar2 teaspoons kosher saltFor the beet "wasabi" and sashimi1/3 cup roasted beets, mi...Learn More
    ricericewater
  3. Asian Cole Slaw - arame seaweed

    Ingredients 34 cup dry arame seaweed6 cups shredded green cabbage or 6 cups savoy cabbage5 cups shredded kale leaves1 cup grated carrot (about 2 medium)12 cup sliced scallion (white and light green parts, about...Learn More
    arame seaweedshredded green cabbageshredded kale leaves
  4. Roasted Broccoli With Cauliflower, Pomegranates & Tahini - broccoli

    Ingredients For the broccoli and cauliflower1 head of broccoli, chopped into florets1 head of cauliflower, chopped into florets2 to 3 tablespoons olive oil1 onion, thinly slicedSalt and pepper, to tasteA handfu...Learn More
    broccolibroccolicauliflower
  5. Fava Bean Dip Foul Mudammas - fava beans

    Ingredients 1 (14.5 ounce) can fava beans, drained and rinsed2 tablespoons extra-virgin olive oil1 tablespoon tahini1 tablespoon fresh lemon juice1 large clove garlic, peeled1 teaspoon shoyu (Japanese soy sauce...Learn More
    fava beansextra-virgin olive oilTahini
  6. Sticky Pork Ribs With Grean Beans And Rice - barley malt

    Ingredients 300 g barley malt1/4 cup brown rice vinegar1/4 cup soy sauce1/4 cup shaoxing wine2 teaspoons chili flakes1 tablespoon roasted sichuan peppercorn6 garlic cloves1 piece ginger (fresh 8cm piece)1 table...Learn More
    barley maltbrown rice vinegarsoy sauce
  7. Marinated Baked Tofu Packages - soy sauce

    Ingredients 1 pound of tofu, extra firm1/2 cup of soy sauce1/4 cup of water1/2 cup of brown rice syrup2 tablespoons of brown rice vinegar2 cloves of garlic, minced2 teaspoons of grated ginger2 tablespoons of to...Learn More
    soy saucewaterbrown rice syrup
  8. Roasted Sardines With Carrot-Fennel Slaw - brown rice vinegar

    Ingredients 1/4 cup plus 1 tablespoon brown rice vinegar, divided1 teaspoon natural cane sugar1/4 teaspoon fine sea salt1/4 teaspoon crushed red pepper flakes6 rainbow carrots1 small fennel bulb with fronds, co...Learn More
    brown rice vinegarnatural cane sugarsalt
  9. Miso-Walnut Dressing - miso

    Ingredients 2 tablespoons miso12 cup raw walnuts14 cup sesame oil1 tablespoon honey2 12 tablespoons brown rice vinegar13 cup chopped green onionsea salt and pepperMethodBlend all ingredients until smooth....Learn More
    misowalnutssesame oil
  10. Creamy Grapefruit-Vanilla Salad Dressing Vegan Friendly - red grapefruits

    Ingredients 2 teaspoons grapefruit zest, finely grated (my addition)2 ruby red grapefruits1 egg yolks (can sub half and half, whipping cream or your favorite non-dairy substitute) or 2 tablespoons egg substitut...Learn More
    red grapefruitsegg yolksbrown rice vinegar
  11. Lentil Soup Recipe - kombu

    Ingredients 1 thumb-size piece kombu2 tablespoons extra virgin olive oil1 large onion, chopped3 garlic cloves, minced3 stalks celery, diced3 carrots, diced2 cups chopped tomatoes1/4 cup red wine4 cups dried len...Learn More
    kombuextra-virgin olive oilonion
  12. Country Style Vegetable Soup With Fermented Black Beans And Tofu - aromatic broth

    Ingredients The Soup4 cups aromatic broth (see recipe below)14 - 16 ounces firm tofu1 tablespoon peanut oil, preferably the fragrant Chinese kind1 small head napa cabbage - about 1 1/4 pound2 small heads of bok...Learn More
    aromatic brothtofupeanut oil