Category: chicken bouillon
Learn chicken bouillon - Recipes
Learn chicken bouillon - Recipes
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Peruvian Lamb Soup - water
Ingredients 2 quarts water1 pound lean lamb bones, neck or shank1 bunch fresh cilantro1 cup red bell pepper1 onion, quartered4 cloves garlic2 tablespoons olive oil1 cup dark beer3 carrots, sliced3 stalks celery...Learn Morewaterneckfresh cilantroChicken Tetrazzini - fryers
Ingredients 2 fryersseasoned water (celery stalks, sliced lemon and little onion)1 c. celery2 medium onions2 bell peppers1 stick oleo1 (16 oz.) pkg. spaghetti, broken up1 large jar cut pimento, drained1 lb. sha...Learn MorefryerswaterceleryCarrot Soup - butter
Ingredients 2 tablespoons butter1 garlic clove, minced12 medium Spanish onion, finely chopped2 12 cups carrots, diced2 apples (Macintosh or Empire)12 cup long grain rice2 tablespoons chicken bouillon4 cups wate...Learn MorebuttergarlicSpanish onionChicken Vegetable Soup - celery
Ingredients 1 c. chopped celery1/2 c. chopped onion2 Tbsp. margarine from a tub2 c. chopped cooked chicken1 c. chopped potato1 c. chopped carrots1/2 tsp. salt1/2 tsp. pepper1 tsp. dried thyme2 c. chicken bouill...Learn MoreceleryonionmargarineChicken Curry - water
Ingredients 1 (2 1/2 to 3 lb.) whole broiler-fryer2 c. water3 chicken bouillon cubes or 1 Tbsp. chicken stock base1 large tart cooking apple1/4 c. butter1 large finely chopped onion3 stalks celery, sliced thin1...Learn Morewaterchicken bouillonappleSpanish Rice - canola oil
Ingredients 1 Tablespoon Canola Oil1 cup Medium Grain White Rice1/3 cups Yellow Onion, Finely Diced2 cloves Garlic, Pressed1/4 cups Tomato Sauce2 cups Hot Water2 Tablespoons Chicken Bouillon, Or As NeededMethod...Learn Morecanola oilyellow oniongarlicArroz Con Pollo Ii - chicken
Ingredients 1 (2 to 3 pound) whole chicken, cut into pieces1 tablespoon olive oil2 onions, chopped3 cloves garlic, crushed1/2 green bell pepper, chopped1/2 (15 ounce) can tomato sauce1 pinch saffronsalt to tast...Learn Morechickenolive oilonionsChicken And Noodle Casserole - chicken
Ingredients 1 (2 to 3 lb.) chicken or 2 lb. chicken parts1 medium onion1/2 c. water1 Tbsp. margarine1 Tbsp. flour1 c. broth from chicken1 c. liquid nondairy creamer1 tsp. low sodium chicken bouillon1/2 tsp. dry...Learn MorechickenonionwaterTuscan Soup - ground Italian sausage
Ingredients 1 lb ground Italian sausage11/2 tsp crushed red peppers1 large diced white onion4 Tbsp bacon pieces2 tsp garlic puree10 cups water5 cubes of chicken bouillon1 cup heavy cream1 lb sliced Russet potat...Learn Moreground Italian sausagered pepperswhite onionElegant Carrots - carrots
Ingredients 6 medium carrots1 cube chicken bouillon1/4 c. butter3 medium onions1 Tbsp. flour3/4 c. waterMethodPare 6 carrots into julienne strips or thinly sliced crinkle slices.Boil 1/2 cup water and 1 teaspoo...Learn Morecarrotschicken bouillonbutterLittle Stuffed Vegetables Provencal - white onions
Ingredients 6 whole white onions3 small eggplants, halved6 small round zucchinis3 bell peppers, halved and seeded6 tomatoes12 cups water3 tablespoons cooking salt1/3 cup olive oil1 1/4 cups bread crumbs1/3 cup ...Learn Morewhite onionseggplantszucchinisWampki - ground beef
Ingredients 1 lb. ground beef1 lb. pork sausage (seasoned)4 helpings cooked rice1 pkg. beef onion soup mix1 large cabbage1 large can tomato sauce1 c. chicken bouillon1 c. beef bouillonMethodBoil cabbage soft en...Learn Moreground beefpork sausagehelpings cooked rice
