Ingredients 2 whole kosher dill pickles, cut into chunks10 cheddar cheese cubes (1/2 inch, Cheddar, Swiss, Monterey Jack)10 10 pieces salami (3/4 inch) or 10 pieces bologna, cubed (3/4 inch)prepared honey musta...Learn More

Ingredients kosher dill pickles (small finger size)1 (3 oz.) pkg. cream cheese, softenedonion, finely choppedmayonnaise to taste1 loaf breadMethodMix cream cheese, onion and mayonnaise.Spread on bread (with cru...Learn More

Ingredients 1 can tuna, liquid removed1 can peas, liquid removed6 hard boiled Large eggs1/2 c. minced onions1 c. minced celery1/4 c. minced olives with pimentos1/4 c. minced kosher dill picklesBox of cooked rin...Learn More

Ingredients 8 ounces cream cheese, softened1/4 cup sour cream1 tablespoon horseradish sauce1 teaspoon seafood seasoning (such as Old Bay(R))1/2 teaspoon garlic powder1/2 teaspoon ground black pepper2 kosher dil...Learn More

Ingredients 1/2 lb. Polish sausage3 1/2 lb. beef and pork roast3 kosher dill pickles, sliced10 oz. fresh mushrooms, sauteedonion and garlic3 lb. jar sauerkraut (do not drain)MethodMay add tomatoes and sour crea...Learn More

Ingredients 1 large can kosher dill pickles (approximately 46 oz.)2 c. sugarMethodPour all juice off pickles and reserve.Empty pickles into bowl and chunk the pickles.Return pickles to jar.Add 1 cup of juice.Ad...Learn More

Ingredients 2 lbs ground chuck or 2 lbs ground sirloin6 large hamburger buns9 slices bacon, cooked12 cup blue cheese sauce (see recipe)13 cup buffalo wing sauce (your favorite)salt and pepper, to taste6 kosher ...Learn More

Ingredients 1 qt. Kosher dill pickles, sliced 1/2-inch thick1/2 c. vinegar1 or 2 Tbsp. mixed pickling spices1 1/2 c. sugarMethodDrain pickles.Put spices and vinegar in the pickle jar.Add pickles and pour over s...Learn More