Category: light soy sauce
Learn light soy sauce - Recipes
  1. Mongolian Hotpot With Chicken And Shrimp - chicken breasts

    Ingredients 5 -6 ounces chicken breasts1 lb red snapper fillet1/2 lb large raw shrimp1/2 lb napa cabbage1 bunch spinach1/4 lb bean thread noodles (dried vermicelli)4 cups chicken stock or 4 cups vegetable stock...Learn More
    chicken breastsred snapper filletshrimp
  2. Baked Fish With Noodles - carrot

    Ingredients 1 large carrot, cut into matchsticks1 large red pepper, seeded and cut into matchsticks11 oz cooked Asian egg noodles5 slices fresh ginger, cut into matchsticks2 cloves garlic, thinly sliced2 None g...Learn More
    carrotred pepperegg noodles
  3. Crock Pot - Chinese Chicken Wings - chicken

    Ingredients 2 lbs chicken wings1/2 cup light soy sauce2 tablespoons chili sauce1 teaspoon brown sugar1 teaspoon lemon juice1 teaspoon Worcestershire sauce1/2 teaspoon ground ginger1/2 teaspoon onion powder1/2 t...Learn More
    chickenlight soy saucechili sauce
  4. Momofuku-Style Chicken Wings Recipe - chicken

    Ingredients 3 pounds chicken wings, cut into drumettes and flats, tips discarded2 tablespoons canola oil, plus more for frying2 tablespoons garlic, finely chopped2 tablespoons fresh ginger, chopped1/4 teaspoon ...Learn More
    chickencanola oilgarlic
  5. Steamed Whole Fish With Ginger, Scallions, And Soy - white fish

    Ingredients 1 (1 1/2-pound) whole white fish (such as sea bass, branzino, or flounder), cleaned with head and tail intactKosher salt and freshly ground black pepper2 by 1/2-inch piece fresh ginger, peeled and f...Learn More
    white fishkosher saltginger
  6. Chili Orange Pork - peanut oil

    Ingredients 2 tbsp peanut oil2 1/4 lb pork loin, thinly sliced1 None medium Spanish onion, coarsely chopped2 cloves garlic, minced1 None fresh long red chili, finely chopped9 oz sugar snap peas, trimmed1/4 cup ...Learn More
    peanut oilpork loinSpanish onion
  7. Quick And Easy Chicken Lo Mein - Ramen noodles

    Ingredients 1 (15 ounce) package oriental-flavor instant ramen noodles1 tablespoon sesame oil1 1/2 teaspoons fresh garlic, finely chopped1 lb chicken breast, chop into 1/2-inch cubes4 cups coleslaw mix2 tablesp...Learn More
    Ramen noodlessesame oilfresh garlic
  8. Cha Siu - soy sauce

    Ingredients 2 1/4 pounds moderately fatty pork shoulder or butt1 1/2 tbsp. dark soy sauce1 1/2 tbsp. light soy sauce1 1/2 tbsp. honey1 1/2 tbsp. oyster sauce2 tbsp. shao Hsing wine3 1/2 tbsp. hoisin sauce1/2 ts...Learn More
    soy saucelight soy saucehoney
  9. Curried Singapore Noodles - vermicelli noodles

    Ingredients 9 oz dried vermicelli noodles2 tbsp vegetable oil14 oz boneless skinless chicken breasts, thinly sliced9 oz cabbage, shredded1 medium carrot, cut into thin strips1/2 medium red pepper, thinly sliced...Learn More
    vermicelli noodlesvegetable oilchicken breasts
  10. ChildrenS Choice Chinese Pepper Steak - round steak

    Ingredients 1 lb. round steak, 3/4-inch thick1 Tbsp. cornstarch1 tsp. sugar1 tsp. ginger1/4 c. light soy sauce3 medium green pepper2 small tomatoes2 Tbsp. cooking oil1 clove garlic, minced1/4 c. waterMethodPart...Learn More
    round steakcornstarchsugar
  11. Australian Chiko Roll - mutton

    Ingredients 4 lbs prepared mutton, cut into fine strips rare (or shredded)1 1/2 lbs cabbage (shredded 1/4 inch)1 medium carrot, julienned1/2 celery rib, finely sliced6 large spring onions, finely sliced lengthw...Learn More
    muttoncabbagecarrot
  12. Crock Pot Mongolian Style Beef - beef flank steak

    Ingredients 1 lb beef flank steak, sliced thinly across the grain1 medium white onions (about 1 cup) or 1 medium yellow onion, sliced thinly (about 1 cup)1/2 cup light soy sauce or 1/2 cup Braggs liquid aminos1...Learn More
    beef flank steakwhite onionslight soy sauce