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Categories:Viewed: 54 - Published at: 3 years ago
Ingredients
- 1/4 cup Grand Marnier
- 1/4 cup sugar
- 1 bottle Champagne
- 2 cups fresh squeezed orange juice
Method
- Place the Grand Marnier and sugar, individually in small ramekins.
- Dip the rim of each glass in the Grand Marnier and then in the sugar, forming a ring of sugar around the rim.
- Divide the Champagne between the glasses.
- Pour 1/4 cup of the juice in each glass.
- Pour the remaining Grand Marnier into each glass.