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Categories:Viewed: 48 - Published at: 9 years ago
Ingredients
- 4 OSCAR MAYER Selects Uncured Angus Bun-Length Beef Franks
- 4 hot dog buns
- 4 cup KRAFT Singles
- 1/4 cup guacamole
- 1/4 cup chopped tomatoes
- 1 fresh jalapeno pepper, thinly sliced
- 2 Tbsp. chopped fresh cilantro
Method
- Heat grill to medium heat.
- Grill franks 10 to 12 min.
- or until heated through, turning frequently and adding buns, cut sides down, to grill for the last minute.
- Fill buns with Singles; top with franks, guacamole, tomatoes, peppers and cilantro.