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Categories:Viewed: 41 - Published at: 2 years ago
Ingredients
- 1/2 c. mashed potato flakes (instant)
- 1/2 tsp. paprika
- 1/2 tsp. salt
- 1/4 tsp. garlic powder
- 1/4 tsp. pepper
- grated Parmesan cheese
- 1 large egg
- 1 (3 1/2 lb.) broiler-fryer, cut up
- 2 tsp. dried parsley flakes
- 1 (10 oz.) pkg. refrigerated flaky biscuits
Method
- About
- 1 1/4 hours before serving:
- On waxed paper, mix potato flakes,
- paprika, salt, garlic powder, pepper and 1/4 cup grated
- Parmesan
- cheese.
- In
- pie plate, beat egg and 1 teaspoon water.
- Dip
- chicken
- pieces
- into egg mixture, then coat with potato flake mixture.
