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Categories:
tomatoes green red onion olive oil lime juice white wine vinegar garlic fresh basil fresh dill sugar thyme hot pepper avocado
Viewed: 22 - Published at: 7 years agoIngredients
- 2 medium tomatoes, diced
- 1/4 cup each diced green, sweet red and yellow pepper
- 1/4 cup diced red onion
- 2 tablespoons olive oil
- 2 tablespoons lime juice
- 1 tablespoon white wine vinegar
- 1 garlic clove, minced
- 1 tablespoon minced fresh basil or 1 teaspoon dried basil
- 1 tablespoon minced fresh dill or 1 teaspoon dill weed
- 1 teaspoon sugar
- 3/4 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme
- Dash hot pepper sauce
- 1 large ripe avocado
Method
- In a large bowl, combine the first 12 ingredients. Cover and refrigerate. Just before serving, peel and chop the avocado; stir into the salsa.
