Ingredients

  • 12 ounces brown sugar JOHNSONVILLE(R), & Honey Breakfast Sausage Links
  • 12 eggs
  • 30 ounces pumpkin pie mix
  • 12 ounces evaporated milk
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla
  • 15 slices white bread cubed
  • sugar confectioners'
  • maple syrup

Method

  • Cook sausage according to package directions. Cool slightly; cut into 1/4-inch slices.
  • In a large bowl, whisk the eggs, pie mix, milk, cinnamon and vanilla.
  • In a very large bowl, combine sausage and cubed bread.
  • Add pumpkin mixture; stir to coat.
  • Transfer to a greased 13-inch x 9-inch baking dish.
  • Bake uncovered at 350°F for 35 to 40 minutes or until a knife inserted into the center comes out clean.
  • Dust with confectioners' sugar. Serve with syrup.