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Ingredients
- 1 1/4 c. sifted flour
- 3/4 c. confections sugar
- 1/4 tsp. salt
- 2 sticks butter, softened
Method
- Preheat oven to 325°. Mix ingredients together; knead until consistency becomes doughy. Press into greased mold. Bake 45 minutes until lightly browned and springy to touch. Cool and turn out.