Ingredients 3/4 c. margarine4 Tbsp. sugar2-1/2 c. crushed pretzels (Not too fine. Don't use thin pretzels.)1 large strawberry Jell-O2 c. boiling Water3 c. chilled strawberries (chopped while partly frozen)1 (8 ...Learn More

Ingredients 1 tray almond bark2 c. Rice Krispies2 c. Cap'n Crunch2 c. pretzels, broken2 c. peanutsMethodMix Rice Krispies, Cap'n Crunch, pretzels and peanuts in large bowl.Melt almond bark in microwave accordin...Learn More

Ingredients 3/4 c. margarine4 Tbsp. sugar2 c. crushed pretzels8 oz. cream cheese1 c. sugar12 oz. Cool Whip6 oz. strawberry jello2 (10 oz.) frozen strawberriesMethod1st Layer: Melt margarine. Combine first 3 ing...Learn More

Ingredients 1 (12 oz.) pkg. miniature pretzels2 pkg. (6 oz.) Bugles1 (10 oz.) can cashews1 (6 oz.) pkg. bite-size fish crackers1 envelope Ranch salad dressing mix3/4 c. vegetable oilMethodIn large bowl, add all...Learn More

Ingredients 3 packages (2.07 Oz. Size) Microwave Butter Popcorn, Popped2 cups Pretzels2 cups Toasted Almonds2 cups Miniature Marshmallows1- 1/2 cup Dried Cranberries1 cup Semi-Sweet Chocolate Chips1 cup Toffee ...Learn More

Ingredients 2 c. crushed pretzels3/4 c. melted margarine3 Tbsp. sugarMethodPreheat oven to 400°.Mix together all ingredients and press into bottom of a 9 x 13-inch pan.Bake 8 minutes at 400°.Cool....Learn More

Ingredients 1 box sourdough pretzels1 pkg. Hidden Valley Ranch lo-cal1 c. oil1 tsp. lemon pepper1 tsp. dill weed1 tsp. garlic saltMethodMix Hidden Valley Ranch lo-cal, oil, lemon pepper, dill weed and garlic sa...Learn More

Ingredients 1 c. crushed pretzels2 to 3 Tbsp. brown sugar1 stick butter, melted8 oz. cream cheese8 oz. Cool Whip1 c. sugar1 large box strawberry jello2 c. boiling water1/2 c. cold water1 large pkg. frozen straw...Learn More

Ingredients 2 c. crushed pretzels1 1/2 sticks margarine or butter1 (8 oz.) pkg. cream cheese1/2 c. sugar1 small carton Cool Whip at room temperature1 large pkg. strawberry jello2 c. boiling water2 (10 oz.) pkg....Learn More

Ingredients CheeriosRice ChexCorn ChexpretzelsWheat Chex2 c. pecans3/4 lb. butter3 Tbsp. Lea & Perrins3 Tbsp. seasoned salt1/4 tsp. garlic spreadMethodCombine last 5 ingredients.Pour over cereal and stir.Cook 2...Learn More

Ingredients 2 1/2 c. coarsely crushed pretzels3/4 c. melted margarine3 Tbsp. sugar8 oz. cream cheese1 c. sugar2 c. whipped topping1 (6 oz.) pkg. strawberry gelatin2 c. boiling water2 (10 oz.) pkg. frozen sliced...Learn More

Ingredients 1 (16 ounce) bag small pretzels1 (16 ounce) bag Rolo chocolatespecans or walnut halvesMethodLay the pretzels out on a cookie sheet and top each one with an unwrapped rolo candy.Melt in the oven for ...Learn More