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Categories:Viewed: 51 - Published at: 5 years ago
Ingredients
- 3 cloves garlic, minced or crushed
- 1 1/2 c. olive oil
- 1 c. bread crumbs
- 2 tsp. salt
- 1 tsp. black pepper (fresh ground)
- 2 tsp. oregano, dried
- 1/3 c. Parmesan cheese, freshly grated
- 3 large steaks
- 6 to 7 serving size steaks
Method
- Soak garlic in oil for 1 hour or longer.
- Preheat grill or broiler.
- Combine bread crumbs with salt, pepper, oregano and cheese.
- Pat steak dry with paper towels.
- Stir garlic-oil mixture well.
- Dip steak into garlic mixture.
- Roll in seasoned bread crumbs.
- Grill or broil to desired degree of doneness.
