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Ingredients
- 5 Shallots
- 3 Lemongrass
- 1000 ml Water
- 6 Shrimps
- 1 Squid
- 10 tbsp Lime juice
- 15 tbsp Fish sauce
- 1 packages Angel mushroom
Method
- Boil shallots and lemongrass in a boil water.
- Clean shrimps and chop squids.
- Add shrimps and squids into the boiling water.
- Add washed angel mushroom.
- Season with lime juice and fish sauce.
- Pour in a bowl and serve with rice.