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Categories:
brown onion cannellini beans red chili tomatoes maple syrup salt cinnamon ground cumin ground coriander sweet paprika olive oil
Viewed: 46 - Published at: 2 years agoIngredients
- 1 -2 brown onion, chopped
- 800 g cannellini beans, drained and rinsed
- 1 teaspoon chopped red chili
- 400 g canned chopped tomatoes
- 2 tablespoons maple syrup
- sea salt
- 1 cinnamon stick
- 1 tablespoon ground cumin
- 1 tablespoon ground coriander
- 1 tablespoon sweet paprika
- olive oil
Method
- Heat the olive oil in a pan.
- Add onions and cook until soft.
- Add the rest of the ingredients.
- Stir well and heat through.
- Serve with some whole grain bread.