Ingredients 1 kilogram Fresh Artichokes1 Lemon1/2 liters Olive Oil (extra Virgin Quality, Preferably)1 teaspoon Coarse Salt (marine Salt Crystal Flakes, Preferably)MethodFirst of all, the artichokes for this re...Learn More

Ingredients 1 kilogram Canned White Asparagus3 whole Eggs5 whole Yolks300 grams Whole Cream110 grams Parmigiano-Reggiano, Grated2 teaspoons Salt1 teaspoon Pepper40 grams Butter, At Room TemperatureMethodYou wil...Learn More

Ingredients 1 kilogram boneless chicken breast4 cloves garlic minced2 tablespoons salt or to taste1 teaspoon ground black pepper1 teaspoon ground cayenne pepper1 teaspoon ground cardamom1/2 teaspoon clove1/2 te...Learn More

Ingredients 2 .2 pounds (1 kilogram) good quality beef or Charolais beef, cut into 2-inch pieces.1 (750ml) bottle Burgundian wine, like Pinot Noir2 large stalks celery, roughly chopped2 fresh bay leavesPinch fr...Learn More

Ingredients 12 bell pepper Capsicum75 grams rice washed and soaked in water3 onion finely Chopped medium size1/2 cup parsley fresh chopped1/2 cup soy fresh chopped1/2 cup fresh mint chopped2 spring onion2 tomat...Learn More

Ingredients 1 1/2 kilogram eidam cheese2 large eggs3 tbsp olive oil100 grams breadcrums4 slice ham(optional)1 can tartare sauce1 chips1 cup milkMethodpreheat fry.pan with olive oil on really hot.soak slices of ...Learn More