Category: portion
Learn portion - Recipes
Learn portion - Recipes
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German Dessert: Strawberry & Blueberry Tart - base
Ingredients 1 Tart base1 portion Vanilla pudding500 grams Strawberries100 grams Blueberries4 grams Powdered gelatin50 grams Granulated sugar200 ml WaterMethodBake the tart based offWash the fruit and drain well...Learn MorebaseportionstrawberriesAlices Special Shrimp Recipe - butter
Ingredients 1 x Or possibly more Tb butter5 x Raw jumbo shrimp, shelled/deveined4 x Black olives, pitted4 x Green olives, pitted4 x Ripe cherry tomatoes3 x Artichoke hearts, in oil, lightly liquid removed (3 to...Learn Morebutterjumbo shrimpblack olivesBeef-Stuffed Peppers - portion
Ingredients 1 portion, thawed1-1/4 cups cooked rice1 can (8 ounces) tomato sauce1/2 teaspoon dried basil1/8 teaspoon pepper4 medium green pepper1/3 cup shredded cheddar cheeseMethodIn a bowl, combine the beef s...Learn Moreportionricetomato sauceNigerian Meat Pie - pie
Ingredients Nigerian Meat Pie2 1/2 cups all purpose flour1/2 cup wholewheat flour1/4 teaspoon salt170g cold unsalted butter, cut into 20-24 pieces1 lightly beaten egg6 tablespoons ice cold water1 portion of com...Learn Morepieflourwholewheat flourRainbow Sriracha & Chili Paste - sriracha sauce
Ingredients Rainbow Sriracha sauce1/2 pound/ 250g Holland/Fresno chiles, washed and stem snipped but leaving crown behind - different colours4 garlic cloves1 teaspoon kosher salt1 cup distilled white vinegar2 t...Learn Moresriracha saucechilesgarlicOmelette with Salt-Flavored Fried Noodles Using Instant Ramen - Ichiban
Ingredients 1 bag Sapporo Ichiban Shio (salt flavored) Ramen60 to 70 grams Pork1/2 Green onion2 *Eggs1 portion *Sugar syrup2 pinch *Salt1 tsp *Mayonnaise2 to 4 tablespoons *Milk or soy milk1 Ketchup1 Japanese W...Learn MoreIchibanporkgreen onionCHA SIU BAO - STEAMED BBQ PORK BUNS Recipe - portion
Ingredients 1 portion of Basic Yeast Dough2 Tablespoons oyster sauce2 Tablespoons hoisin sauce2 Tablespoons soy sauce2 Tablespoons sesame oil1/3 cup Chinese rice wine / sherry6 Tablespoons sugar2 Tablespoons co...Learn Moreportionoyster saucehoisin sauceSoft-Scrambled Tamago - eggs
Ingredients 3 large eggs, organic if you can1 clove garlic, grated1/2 teaspoon soy sauce1 teaspoon sugar1 teaspoon sesame oil1 pinch kosher salt and freshly cracked black pepper, to taste1 portion white rice, f...Learn Moreeggsclove garlicsoy sauceStir-Fried Chicken and Kamatsuna with Curry Mayonnaise - portion
Ingredients 1 portion Chicken (breasts, tenders, or thigh meat)1 bunch Komatsuna2 tsp Sake1/2 tsp Salt1 tbsp Katakuriko1 tbsp Vegetable oil1 dash Salt1 tbsp Sake2 tsp Curry powder2 tbsp MayonnaiseMethodSlice th...Learn MoreportionkomatsunasakeTomato and Fish Salad - salad tomatoes
Ingredients 4 large salad tomatoes, thinly sliced1 large onion, thinly sliced1 1/2 tsp dried oregano1 tsp sea salt (change to suit your taste)2 tbsp white wine vinegar4 tbsp olive oil, extra virgin60 ml ice col...Learn Moresalad tomatoesonionoreganoCitrus Crusted Grouper W Pan Butter Sauce - portion
Ingredients 8 ox portion of Grouper filet per personZest of one lemonZest of 1 orangeZest of 1 grapefruitparsly & basil1 c Panko Breadcrumbs (Japanese style crumbs- keep in freezer)2 oz olive oilMethodLightly s...Learn MoreportionlemonorangeBrown-Sugar-Glazed Ham - portion
Ingredients cooked bone-in ham (rump half or shank portion)1/2 cup packed brown sugar1/2 cup red wine vinegar4 sprigs of fresh mint (each sprig about 2 inches)green onions and leek (optional)cracked black peppe...Learn Moreportionbrown sugarred wine vinegar