Category: Turkish
Learn Turkish - Recipes
Learn Turkish - Recipes
TOP TAGS :Virgin extra virgin olive oilCheddar Frankshandful fresh green beanspeanut mustarddark karo syrupalmond liqueursweet italian sausage bulkfrozen ravioli
Grilled Octopus With Gigante Beans And Oregano - octopus
Ingredients 3 pounds octopus (preferably large tentacles only), thawed if frozen6 tablespoons extra-virgin olive oil, divided2 750-ml bottles dry red wine1 large onion, quartered3 garlic cloves, peeled, crushed...Learn Moreoctopusextra-virgin olive oilonionTurkish Delight and OREO Fool - cream
Ingredients 400ml thickened cream2 tablespoons icing sugar160g packet OREO* Chocolate Creme Cookies, roughly chopped1 cup raspberries, fresh or frozen8 pieces Turkish delight, chopped1/3 cup pistachio nuts, rou...Learn Morecreamicing sugarpacketPeppery Fig And Cider Compote - mission figs
Ingredients 8 ounces dried Mission figs, stemmed1 1/2 cups unfiltered apple cider1/4 cup sugar3 (2-inch) strips orange zest1 Turkish or 1/2 California bay leaf1 teaspoon black peppercorns, crushedAccompaniment:...Learn Moremission figsapple cidersugarSlow-Cooked Pork Belly with Fig Mostarda - pork belly
Ingredients Pork Belly8 each pork bellies (3 lb. each)6 Tbsp. black peppercorns1/4 cup kosher salt1/4 cup cumin seed1/4 cup fennel seed1/4 cup coriander seed1 cup grapeseed oil, divided1 qt. onions, chopped Kin...Learn Morepork bellypork belliesblack peppercornsBraised Beef Short Ribs - vegetable oil
Ingredients 4 (8-ounce) pieces bone-in beef short ribs1 tablespoon vegetable oil3/4 teaspoon fine sea salt1/2 teaspoon black pepper4 medium carrots, finely chopped1 medium onion, finely chopped2 garlic cloves, ...Learn Morevegetable oilsaltblack pepperGreen Lentil Curry - green lentils
Ingredients 3/4 C. green lentils1 Turkish bay leaf1 med. calabacita, or other firm squash1/2 C. diced onions1 Tb. dulse flakes1 large yam, cooked. In big slices1 C. almond milk unsweetened1 Tb. Bragg's amino bo...Learn Moregreen lentilsTurkishcalabacitaStewed-Tomato Bruschetta - extra-virgin olive oil
Ingredients 1/2 cup extra-virgin olive oil3 large garlic cloves, thinly sliced lengthwise2 Turkish bay leaves or 1 California2 whole cloves1 celery rib, finely chopped1 medium onion, finely chopped (1 cup)1/2 I...Learn Moreextra-virgin olive oilgarlicTurkishClam and Oyster Chowder - leeks
Ingredients 3 medium leeks (white and pale green parts only), quartered lengthwise and cut crosswise into 1/3-inch-thick slices1 cup water40 small (2-inch) hard-shelled clams (4 pounds) such as littlenecks, scr...Learn MoreleekswaterlittlenecksZuppa Di Pesce - water
Ingredients 3 cups water1 stalk celery, chopped, with leaves1 carrot, chopped1 onion, chopped1 Turkish bay leaftrimmings from fish-shells, bones, heads, etc.1 lb cultivated mussels2 chopped shallots2 cloves gar...Learn MorewatercelerycarrotLamb Chili With Masa Harina Dumplings - Mexico
Ingredients 10 dried mild New Mexico chiles (2 1/2 to 3 oz)5 cups water3 1/4 lb boneless lamb shoulder, trimmed and cut into 1 1/2-inch pieces1/2 teaspoon black pepper1 1/4 teaspoons salt3 tablespoons lard or v...Learn MoreMexicowaterlamb shoulderOsso Buco with Tomatoes, Olives, and Gremolata - cross-cut veal
Ingredients 8 to 10 (10-oz) meaty cross-cut veal shanks (osso buco; 5 to 6 1/2 lb total), each tied with kitchen string1/2 cup all-purpose flour2 tablespoons olive oil3 tablespoons unsalted butter2 medium onion...Learn Morecross-cut vealall-purposeolive oilSausages With Cider And Sauerkraut - unsalted butter
Ingredients 1 to 1 1/2 lb precooked sausages such as bratwurst or knockwurst (4 to 6)3 tablespoons unsalted butter1 onion, chopped2 Turkish bay leaves or 1 California1/2 teaspoon caraway seeds1/2 teaspoon black...Learn Moreunsalted butteronionTurkish
