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Categories:Viewed: 14 - Published at: a month ago
Ingredients
- 1 12 lbs sausage
- 1 medium onion
- 1 (32 ounce) package tater tots (regular or seasoned)
- 3 cups shredded cheddar cheese
- 12 large eggs
- 2 cups milk
- 1 teaspoon prepared mustard
- 1 teaspoon Worcestershire sauce
Method
- cook sausage and onions together.
- drain off fat when done.
- in a seprate bowl mix eggs, mustard, worcestershire sauce and milk together.
- then in a 9 x13 pan layer sausage and onion mixture then tater tots.
- next layer the cheese.
- Pour egg mixture over the top.
- refrigerate over night.
- Bake at 350 for about 30 to 45 minutes or until eggs are done.
