You may also like
Categories:Viewed: 34 - Published at: 9 years ago
Ingredients
- 3 lbs tomatoes
- 1 cup vinegar
- 12 cup sugar
- 1 tablespoon salt
- 1 teaspoon mixed spice
- 12 teaspoon cayenne pepper
Method
- Cut tomatoes into fourths.
- Put in saucepan & simmer with salt & vinegar until soft.
- Strain through a course strainer (liquid will be very runny).
- Return to saucepan with sugar.
- Continue to simmer until mix thickens.
- Add mixed spice, stir well, taste for seasoning.
- When very thick pour into sterilized bottles.